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Using the cultivar, Gokou, which is known to produce a rich and creamy matcha, only a small batch is stone milled each year. This hyper-premium, single-origin matcha is a ceremonial-grade matcha which means that it fits the high standards to be used in traditional Japanese tea ceremonies and is exceptional to drink on its own.
Tasting notes: Green pea, umami, floral finish
Pesticide & fertilizer free
Feature Flora teas are produced by a 4th-gen, women-owned tea farm in Kyoto Prefecture. The Hori family experiments with rare cultivars and creates unique single-origin teas to reignite appreciation for the beauty and complexity of high-quality Japanese tea.
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50g of ceremonial grade matcha powder
Feature Flora's care for the natural world is evident in its packaging.
Labels: Unbleached sugarcane paper and compostable/recyclable adhesive. Meets FDA requirements for direct food contact.
Labels: Unbleached sugarcane paper and compostable/recyclable adhesive. Meets FDA requirements for direct food contact.
Feature Flora is a botanical design studio in Raleigh, North Carolina founded by Deana Nguyen. With the desire to share the endless ways in which we interact with nature, Feature Flora's selection of home and garden goods are thoughtfully-sourced, near and far—highlighting tradition, makers, and design inspired by the natural world.